Chinese Food
All Recipes
Braised chicken feet with soy sauce
Chicken feet are also called chicken feet, chicken feet, claw money storm, chicken feet, etc. It's a classic traditional snack. It's made in Sichuan and Guangdong dishes. It's rich in skin, tendon and gum. In the south, chicken claw is a famous ... ...
Stewed rice with preserved meat
I've always liked everything cooked in charcoal. I tried to cook rice tonight. It's really delicious. You can try it.
Kung pao chicken
Sichuan characteristics. -
Mixed mushroom with garlic
It's a simple dish. It's hot and sour. It's delicious and can't stop. -
8
-
Stewed rice with chicken and matsutake
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Chicken and prawn pancake
It's very suitable for eating meat during the fat reduction period. It's very low in calories.
Noodles with shrimps and vegetables
I like to eat all kinds of noodles. But my favorite food is instant vegetable and marinated noodles. It's less oil and more vegetables. It's healthy, nutritious and delicious. And the ingredients can be matched at will -
Mixed green celery with bean curd
Celery mixed with beancurd is a kind of refreshing vegetable with simple production, delicious taste and high nutritional value. The main ingredients are celery and beancurd. The finished product is green and white with gorgeous color, salty tas... ...
Fat reducing salad
It's a diet again... Eating grass is really a physical and mental torture for me
Stewed chicken soup with tea tree mushroom, red date and wolfberry
Chicken. Refers to the meat of chicken. The meat of chicken is tender and tastes delicious. It is suitable for many cooking methods. It is nutritious and nourishing. Chicken is not only suitable for stir fry and stew, but also suitable for cold ... ...
Lemon honey chicken
Use honey and lemon juice to make marinade. When the temperature comes up, Zi Lala will be put into the chicken. It will be fresh and sweet. Fried chicken legs are crispy on both sides. Inside, they are fresh and tender. Marinate them. They are ... ...
[spicy chicken powder] come on. Let's get together.
How much do I like rice noodles? If I go back to Wuhan, the first meal I have to eat must be oxmeal. If time permits, the last meal I leave Wuhan is mostly oxmeal. In the past, Hunan rice noodles were popular in Wuhan. Now Xiangyang rice noodles... ...
Gold eight treasures hot sauce
Recoke DOLI Shanghai station food Babao hot sauce ～ -
Fried chicken leg rolls with black pepper
This is a very suitable dish for small pot friends. First, roast the chicken leg roll. Then add the onion cucumber section and carrot section to the boneless chicken leg roll. First, roast the chicken leg roll. Then match the garlic sauce. The t... ...
Braised feet with fresh pepper
It's a cold sauce made from the first soy sauce of Tai Tai Le banquet. It's good for deodorization and freshness, and it's rich in soy sauce. Add Tai Tai Le concentrated fresh chicken sauce to the sauce. Give the whole dish acid but not astringe... ...
Boiled dried silk
The first time to learn about Gansi from the film and TV series, I learned more about Gansi later.
Snails in spicy sauce
Small can. Snails in spicy sauce
Dehumidification soup
From March to may in the south, a bowl of delicious chicken claw soup rich in collagen comes with heavy moisture.
